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Beef Tenderloin Filet Steak

Beef Tenderloin Filet Steak

6-7 oz center cut
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Our tenderloin filet steaks sell out as fast as we can cut them. Enough said. 

Each filet is cut about an inch and a half thick

  1. Season
  2. Let rest 2hrs at room temperature
  3. Sear in hot pan or grill to 125 degrees internal
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